Owner Jackie Donaho
I am from Houston, Texas and graduated from the University of Houston with a degree in accounting. After working for a large CPA firm, I began considering other business opportunities that fit my true passion of cooking and entertaining. This passion began as a child watching cooking shows and grew into developing my skills as a cook learning as much as I could about flavors and different styles of cooking. I still enjoy researching recipes and putting my own twist on them which I do for almost every event. I enjoy working with my clients to develop menus that work with the event and their preferences.
After every event, I feel like I've made new friends and those relationships have resulted a lot of repeat business. I really enjoy what I do!